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Happiness is homemade

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breakfast

French toast

French toast

January 19, 2019 By Mandarina Leave a Comment

French Toast  is a super breakfast, full of flavor and nutrition values that will keep your full till lunch. It is the best way to start the day. French toast  Serving size – 2 persons Ingredients 2 eggs 1/3 cup milk 1 tbs honey A pinch of cinnamon A pinch of vanilla A pinch of…

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Filed Under: Fast & Easy, Recipes, Super healthy, Sweet Tagged With: breakfast, brunch, delicious breakfast recipes, French toast, how to make french toast, parisian breakfast

Banana and cocoa muffins

February 16, 2017 By Mandarina 8 Comments

Chocolate Banana Muffins are rich, moist, and taste similar to a chocolate cupcake, but luckily they are on the healthier side, containing less sugar and fat. They are healthy enough for breakfast and good enough for dessert! Their biggest fan is my youngest sister, who pushed me to try them in the first place. What…

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Filed Under: Fast & Easy, Recipes, Super healthy, Sweet Tagged With: banana, breakfast, breakfast on the go, chocolate, cocoa, cupcakes, dessert, easy, how to make banana and cocoa muffins at home, muffins, recipe

Pancakes

Pancakes

June 25, 2015 By Mandarina Leave a Comment

I loveeeee weekend mornings, like everybody on earth I guess. Sometimes i feel fool of energy , grab a banana and go for a run, sometimes I’ve planned biking tour, make super smoothie, pack some healthy snacks and enjoy the ride, and sometimes I stay in the bed, for hours , couch-potato style and then…

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Filed Under: Fast & Easy, Recipes, Savory, Sweet Tagged With: breakfast, brunch, classic pancakes, easy recipe, food love, food revolution, food revolution albania, happiness is homemade, mandarina, mandarina yum, maple syrup, pancakes, yummy

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Welcome to Mandarina Yum!

mmMy name is Ejona Varangu and I am a full time researcher in the telecommunication industry, and part time food blogger. I blog from a small apartment in Tirana, Albania, where I live with my better half and our two cats Weirdo and Pixel.

I started cooking in late 2013, when I decided to live alone, and I missed the great homemade dishes that my mum prepared, before that, I couldn’t even boil an egg by myself. Little by little I started experimenting with new ingredients and techniques and I loved every single minute of it. Find out more…

My Favorites

Simple almond cake

Almond cake

Walnut and chocolate chips cookies

Chocolate and walnut cookies – recipe for the classic little bites of heaven from Double Tree Hotel

Petulla - Albanian Donuts

Petulla – Albanian donuts

Spinach casserole

Spinach casserole

Chocolate Baklava

Chocolate & walnuts baklava

Rye bread

Homemade rye bread

Ciabatta

Classic ciabatta

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