Finally blueberry season is here, so I can unleash my fantasy and create whatever I want with these gorgeous little diamonds. We are very lucky to have wild blueberries here in Albania, which are a bit hard to find and expensive, but they’re totally worth every penny and effort. I’m starting with a classic recipe,…
yummy
Homemade yogurt with fruits
These days are so hot, I am practically surviving on fruits, well fruits and yogurt. Yogurt is known for its versatility, it pairs with almost everything sweet or savour, but, for me the combination with fruits is top ranked. I know there are so many store bought options of yogurt with fruits, but they’re filled…
Cherry clafoutis
I first heard the word clafoutis only few weeks ago, from a French friend. As a French cuisine lover, I thought I should give it a try. Clafoutis is a traditional French dessert made during cherry season. It is basically a custard poured over fruit in a fireproof dish and then baked in the oven….
Crispy cheese biscuits
I made these cheese biscuits for my birthday some months ago. My better-half was their biggest fan. When I asked him why, he said: “Cheesy, crispy, spicy… What can you ask more?” Well apparently, not everyone is a fan of the “Spicy” characteristic. When I made them for a bake sale at the offices, some…
Lemon and poppy seeds cake
Lemon and poppy seed cake is one of my favorites. It is super moist, rich and easy to make. The lemon juice and zest gives it a wonderful fresh flavor and the poppy seeds add a little bit of crunchiness. Lemon and poppy seeds cake is like a synonym to spring for me, because of…
Pancakes
I loveeeee weekend mornings, like everybody on earth I guess. Sometimes i feel fool of energy , grab a banana and go for a run, sometimes I’ve planned biking tour, make super smoothie, pack some healthy snacks and enjoy the ride, and sometimes I stay in the bed, for hours , couch-potato style and then…
Poached eggs with integral bread and avocado sauce
A good day starts with a yummy and super healthy breakfast. I am head over heals with the combination of avocado sauce and poached eggs. Hope you enjoy this full of nutrients colorful plate as much as I do. Preparation time – 15 min