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Dark Chocolate Pudding

Dark chocolate pudding

Prep

Cook

Total

Yield 4 servings

Ingredients

Instructions

  1. In a deep saucepan, mix the milk with cornstarch until the cornstarch is dissolved.
  2. Add sugar and the eggs and mix well.
  3. Sift cocoa powder over the saucepan and add chocolate chunks.
  4. Put the saucepan over medium heat and cook stirring continuously.
  5. Cook for about 15 minutes, or until the mixture starts to get thick.
  6. Divide into serving bowl and enjoy.

Recipe by Mandarina at http://mandarina-yum.com/en/dark-chocolate-pudding/