One of the most famous recipes of Irish cuisine is Soda Bread. It’s simple, easy, quick to make and has a unique flavor and aroma. I love enjoying soda bread warm with butter and jam, avocado or scrambled eggs. It’s traditionally made using whole wheat flour, buttermilk or sour milk, salt and soda. I replaced…
Fast & Easy
Chocolate and peanut butter cookies
I wanted to try these peanut butter cookies since a long time, but somehow I never made it. Few weeks ago, my better half was on a long business trip and I had two weeks all for myself. With no family to visit and still a small network of friends, cooking seemed like the best…
Oyster mushrooms and walnuts pasta
My weekends are all about pasta, because they’re so easy to make and soooo good. This time I’m gonna share with you an easy peasy recipe with only 6 ingredients, mushrooms and parmesan pasta. I love the smell of this dish and it’s earthy flavor, just perfect for autumn. All you need is pasta, onion,…
Coconut and almond cake
Remember that weekend when I was home alone and had a baking marathon? Well this cake is one of the sweet creations I whipped up that day, and I am so excited to share it with you. It includes coconut and almonds which match so well together and few other ingredients mandatory for cakes such…
My favorite frosting recipe
I’m writing this post on the commute to work. It takes me around 1 hour, and it’s not nice at all. To make it bearable I read, listen to music, podcast, or write blog posts. I’ve promised you this recipe many months ago, but I totally forgot. This is my go to frosting recipe. It’s…
Eggs in yogurt
I wasn’t sure if I needed to write a blog post about this recipe, because it’s so simple, it’s hard to call it a recipe. It’s practically a layer of yogurt flavored with olive oil and a crispy egg on top. Anyway, the geek in me, that wants to have everything in order decided to…
Classic scones – an Irish must try recipe
It’s time for an Irish recipe, and yay, what can be better than scones? Scones are a bake good, something between a cookie and soda bread. They’re super flaky, due to all the butter they have and can be sweet or savory. You can find them everywhere in Irish bakeries and cafes. Scones are super…
Asparagus & trout pasta
Life is so fast since I moved here in Dublin, and I’m loving every minute of it. But, this also has its cost, less time for my favorite activity, cooking for my family When in a hurry pasta comes to help, so today I’m sharing with you a simple and delicious dish that I mixed…
Eggs Florentine – Brunch at its best
Hello from Dublin. I’ve been living here the past two months and couldn’t be happier. The city is cozy with low buildings and big gorgeous park, and the people are the best I’ve met, cheerful and loving. I miss many things from Albania though, as I say, happiness is homemade and that tiny corner of…
Mediterranean wraps
It’s a beautiful day, and all I can think of is spending the day outside. Sunbathing, reading books, playing cards with friends, and of course have delicious food. The recipe I bring to you today is a homemade wrap filled with all delicious ingredients that a Mediterranean country offers: tomatoes, cucumber, olives, lettuce, feta. All…